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i found this recipe on pinterest (what else is new;) and by far the most unhealthiest, yummiest dessert known to man kind:)
i made it last week, but while reading the directions on how to make it..i messed up big time! hahaha! i, for some reason, thought that 1 C. syrup meant corn syrup! yuck. oh the small amount of blonde in me decided to crawl out while cooking these
well come to find out they meant maple syrup. haha! so use maple syrup! i used the REAL maine maple syrup and it sure is yummy! and you probably want to know the outcome of corn syrup? well it hardend like carmel and stuck to my teeth. ew. i highly recommend NOT using that as a “syrup”.
2 small tubes refrigerator buttermilk biscuits OR 1 tube Pillsbury Grands buttermilk biscuits
3 Tbsp. butter or margarine, melted
1/2 C. syrup
1/3 C. packed brown sugar
1/2 tsp. cinnamon
1/4 C. chopped pecans, opt.
1/4 C. chopped almonds, opt.
click HERE for directions and pictures!!
i used a regular cake pan too:)
well i’m off to cuddle my family and watch gold rush! i look forward to friday evenings, just because of the show:) addicting!
